Increased productivity through better agricultural practices has evolved, as livestock and poultry confinement buildings have been improved by the introduction of more efficiently designed systems and better equipment. These cost effective improvements help create a healthier environment for both animals and workers.
In Europe the limitations of space and high energy costs have long effected the agricultural community. The close proximity of the livestock confinement operations to urban populated areas made odor and pollution control a critical need.
A break through came in applied technology with the introduction of the chimney ventilation system. Positioned at regular intervals along the roofline these streamlined stacks virtually eliminate offensive odors. Gases and other offending particles are immediately jettisoned upward rather than side vented into population.
PWAire™ recognized that this applied "European Technology" would revolutionize our own agricultural industry's approach to ventilation, as energy demand continue to spiral.
At PWAire™ we explored the development ventilation products according to the "Standard Recommended Ventilation Rates", and tested these products with our own producers.
By combining the latest technology with years of hands-on experience we have produced a truly unique line of superior ventilation products.